By Gabriel Gasque With the first bite, the crisp pungency of chopped raw onion and the refreshing and aromatic flavor of cilantro were liberated in my mouth. You can take for granted those flavors in any street taco in Mexico City. Yet, here I was, […]
by Gabriel Gasque, PhD We are biased. When evaluating someone’s competence in a professional setting, we tend to consider other factors beyond qualifications and achievements. One particularly troubling example is gender bias. We still see women as less competent for certain professional tasks, and there […]
